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Quick Apple Cider Moscow Mule Recipe

A frosty copper mug filled with an apple cider moscow mule, garnished with apple slices and a cinnamon stick.

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Make this easy Apple Cider Moscow Mule for a refreshing, seasonal cocktail perfect for fall gatherings or cozy evenings. This recipe takes only five minutes to prepare.

Ingredients

Scale
  • 2 oz Vodka
  • 3 oz Apple Cider (unfiltered recommended)
  • 3 oz Ginger Beer
  • 0.5 oz Fresh Lime Juice
  • Ice cubes
  • Garnish: Thin apple slices and a cinnamon stick

Instructions

  1. Fill a copper mug or highball glass with ice cubes.
  2. Pour the vodka, apple cider, and fresh lime juice into the mug.
  3. Top the mixture with ginger beer.
  4. Gently stir the ingredients together.
  5. Garnish the drink with a thin apple slice and a cinnamon stick before serving.

Notes

  • For a batch cocktail recipe, combine the vodka, apple cider, and lime juice in a pitcher ahead of time. Add ice and ginger beer to individual glasses when serving.
  • Use a high-quality, spicy ginger beer for the best flavor contrast.
  • If you prefer a sweeter drink, substitute 1 oz of the apple cider with a small drizzle of caramel sauce before topping with ginger beer.

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