The Ultimate 5-Minute Creamy Copycat Big Mac Sauce (Gluten-Free Option)
Make the signature tangy, creamy special sauce for your burgers at home in just five minutes. This easy condiment recipe uses simple pantry staples and tastes just like the classic fast food version.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 35 min
- Yield: About 3/4 cup 1x
- Category: Condiment
- Method: No Cook
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1/2 cup Mayonnaise
- 2 tablespoons Sweet Pickle Relish
- 1 tablespoon Yellow Mustard
- 1 teaspoon White Vinegar
- 1/2 teaspoon Paprika
- 1/4 teaspoon Onion Powder
- 1/4 teaspoon Garlic Powder
- 1 teaspoon Granulated Sugar
Instructions
- Gather all your ingredients for this quick sauce.
- In a medium bowl, combine the mayonnaise, sweet pickle relish, yellow mustard, white vinegar, paprika, onion powder, garlic powder, and sugar.
- Whisk the ingredients together until the mixture is completely smooth and creamy.
- Taste the sauce and adjust seasoning if needed.
- Cover the bowl and refrigerate the homemade burger sauce for at least 30 minutes before serving. This allows the flavors to blend properly.
- Use this creamy secret sauce generously on your smash burgers, as a dip for fries, or on sandwiches.
Notes
- For a gluten free burger sauce, confirm your sweet pickle relish does not contain gluten stabilizers. This recipe is naturally gluten free if using standard ingredients.
- You can make this sauce ahead of time; it keeps well in an airtight container in the refrigerator for up to two weeks.
- If you prefer a lighter version, substitute half of the mayonnaise with plain Greek yogurt for a healthy special sauce alternative.
Nutrition
- Serving Size: 2 tbsp
- Calories: 165
- Sugar: 3
- Sodium: 280
- Fat: 17
- Saturated Fat: 2.5
- Unsaturated Fat: 14.5
- Trans Fat: 0
- Carbohydrates: 3
- Fiber: 0
- Protein: 0.5
- Cholesterol: 10
Find it online: https://delishcraze.com/easy-big-mac-sauce-recipe-copycat/