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Big Batch Homemade Hot Cocoa Mix

A small white bowl filled with a mound of dark brown, finely ground powder, representing homemade hot cocoa mix.

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Prepare a large batch of this rich, creamy homemade hot cocoa mix using simple pantry ingredients. This no-cook recipe is perfect for stocking your pantry or creating easy gifts in a jar. Just add hot milk or water for a comforting beverage.

Ingredients

Scale
  • 4 cups granulated sugar
  • 2 cups unsweetened cocoa powder (natural or Dutch-process)
  • 1 cup powdered milk (optional, for creamy version)
  • 1 teaspoon salt
  • 1 teaspoon instant espresso powder (optional, for depth)

Instructions

  1. Gather all your dry ingredients: sugar, cocoa powder, powdered milk (if using), salt, and espresso powder (if using).
  2. In a very large bowl, combine the sugar and cocoa powder. Whisk them together thoroughly to break up any lumps.
  3. Add the powdered milk, salt, and espresso powder to the bowl.
  4. Whisk all ingredients together for at least two minutes. You must mix well to distribute the cocoa powder evenly and prevent clumping later.
  5. Transfer the finished hot cocoa mix to an airtight container for storage. This recipe makes a big batch.
  6. To serve, combine 1/4 cup of the mix with 1 cup of hot milk or water. Whisk until smooth and enjoy.

Notes

  • For a richer, creamier mix, include the powdered milk. For a dairy-free option, omit the powdered milk and use water or a non-dairy milk when preparing the drink.
  • To make this mix into a gift, layer the ingredients in a decorative jar, or simply package the finished mix with instructions attached.
  • Store the mix in a cool, dry place. It keeps well for several months.

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